Panch Phoran Chicken Spice Kit

Serves up to 8 Portions

If you have had a dish with Panch Phoran (Bengali five spice) in before, you know that it has an almost indescribable taste. You either love it or hate it.  I'm a lover but the twist on this dish by Case For Cooking is this is not the only spice blend in the kit. Check out the list of flavour inspiring ingredients below. The recipe card included is for Chicken but this blend goes really well with pork and paneer too. 

Kit Ingredients: Panch Phoran (fenugreek seeds, black mustard seeds, black onion seeds, fennel seeds & cumin seeds), garam masala, (coriander, cumin, pepper, cinnamon, nutmeg, allspice, caraway, cardamom, cloves & ginger) chilli powder, cardamom, cloves, black pepper & chilli flakes.

Allergens: see ingredients marked in Bold

Made in a kitchen that handles nuts

For every 2 servings you will also need:

2 Tbsp Vegetable oil

100g onions (1 small onion)

15g Ginger

12g Garlic (about 4 cloves)

3 tbsp Water

1 tsp Sugar or honey

350g Chicken breast

40g Frozen peas

100g Greek or plain yogurt

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